Key Benefits

Highly nutritious green superfood
Organically grown wheatgrass
Naturally occurring chlorophyll
Alkalising to the body
Great addition to increase dietary consumption of greens
Small and convenient, easy to use tablets
Gluten Free
Vegan
Melrose Wheatgrass Tablets are made from the leaves of young wheat plants, which have been dehydrated and then crushed and pressed to create natural superfood tablets. Wheatgrass is highly nutritious providing naturally occurring chlorophyll, vitamins, minerals, antioxidants, folates and dietary fibre.

Wheatgrass can be incorporated in the diet to increase daily intake of greens, especially those who are deficient in green leafy vegetables.

Serving Size:

4 tablets (one serving)
Directions for Use:

Take one or more servings daily. Best taken before meals.

Ingredients:

91% Organically Grown Wheatgrass, Corn Starch, Magnesium Stearate, Microcrystalline Cellulose, Silicon Dioxide.

Free From:

Lactose, dairy, wheat, gluten, yeast, artificial flavours, colours or preservative - GM free

Melrose Clean Green Wheatgrass is a wholesome green food made from the powdered dehydrated leaves of organically grown young wheat plants (Triticum aestivum).

Melrose Clean Green Wheatgrass is an excellent source of green vegetable nutrition which is rich in dietary fibre being good for colon health and regularity. It is one of the few natural sources of minerals, vitamins and antioxidants.

The bright green colour of Melrose Clean Green Wheatgrass reflect the abundance of chlorophyll as well as its natural source of magnesium. As chlorophyll is sensitive to light, opaque containers have been used to prevent oxidation.

Not all wheat grass leaves are harvested at their nutritional peak. Since 1935 scientists have known that the highest concentrations of nutrients are present for just a few critical days. By the time the young sprout reaches its nutritional peak it is between 6 and 8 inches tall. It then forms a joint that goes on to form the stalk of the grain.

At harvest, only the top 10 centimetres of the grass are harvested because this section has the richest content of nutrients. Harvest occurs just prior to jointing. Once jointing occurs, the nutritional level in the leaves begins to drop as the shoot's nutrients are used in the growth and development of the head of the grain. Once harvested, the grass is then powdered in a special air mill at room temperature.

These processess reflect the time and effort being invested in the product to make Melrose Clean Green Wheatgrass the best on the market today.